TRADITIONAL SPECIALITY FROM FRANCE
Do you want to enjoy the taste of French specialties in the comfort of your home without complicated cooking ?
Taste our offer of ready meals imported directly from France. Discover our range of typical products from different regions such as Coq au vin, Cassoulet, Quenelles, ...
They are cooked from traditional recipes, respecting the old cuisine culture from France.
No work, no long preparation and just as delicious as in a French restaurant. If you don't have time to cook, you usually just need to heat up the ready meals in the
glass and you can serve them in a few minutes.
Brands
Duck Fat 300g Graisse de canard Duck fat is considered a "good fat" because it is rich in mono-unsaturated fatty acids, which have protective effects on the cardiovascular...
Basque Chicken 300g Poulet basquaise 300g
Boudins de Toulouse with truffles from Périgord Petit Boudins de Toulouse avec Truffes du Périgord Delicious small candied sausages that diffuse into your palate all the...
Cassoulet with duck confit and Toulouse sausage - 840g Cassoulet au confit de canard et a la saucisse de Toulouse. Discover or rediscover the traditional cassoulet recipe...
Cock on the guilt of Cahors with mushroom sauce 600g Coq au vin de Cahors mijoté aux cépes Strong aroma of Cahors wine coupled with the taste of poultry, all accompanied by...
Beautiful pieces of duck slowly simmered in a fondue of onions and peppers, with a hint of Espelette chilli.
Duck confit from the South-West (4 legs) - 1250g Confit de canard du Sud-Ouest boite tamb. (4 cuisses) Prepared in the purest tradition of the South-West, duck legs are...
Duck Gizzards Confit -200g Confit de Gésiers de Canard Emincés These confit duck gizzards are prepared in the purest tradition of the Périgord. They will be perfect to...
Duck Parmentier 300g Parmentier de canard 300g
Eggplant after Provence glass 520g Aubergines a la Provencale
Gingerbread toast with walnuts and figs package 150g Pain d'épices toast aux noix & figues paquet 150g
Piperade with Espelette pepper 520g Piperade au piment d'Espelette Piperade is one of the most typical dishes of Basque cuisine. It is a roasted mixture of onions, green...
Provençal ratatouille 520g BIO Ratatouille provençale COMPOSITIONZucchini, tomato pulp, fried eggplant, red pepper, onion, Tomato paste, sunflower oil, extra virgin olive...
Authentic pike quenelles, Nantua style crayfish sauce 350g Authentique quenelles de brochet, a sauna écrevisse façon Nantua Delicious, authentic, solid, melting pike quenelles...
Ravioli with Foie Gras Sauce, Chanterelles 350 g Raviolis sauce Foie Gras, Girolles persillées Discover girolles ravioli with parsley that you can accompany with our foie gras...
White Pudding with Duck Foie Gras Boudin Blanc au Foie Gras de Canard - Sauce Royale au Foie Gras (200g)