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PATÉS, RILLETTES
Enjoy the true taste of French charcuterie with our selection of authentic pâtés and rillettes. Crafted with quality meats and time-honoured recipes, each jar delivers rich flavours and rustic charm.
From creamy pork rillettes to duck pâté or country terrines with hazelnuts, our range reflects the diversity of French terroirs and the talent of artisanal producers. Perfect on crusty bread as a starter or for a gourmet apéritif.
A true French pleasure worth sharing
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Cream of Foie Gras with espelette pepper 100g - Crème de foie gras au piment d'espelette Spicy duck stiff liver combined with an original French pepper. This spice in France...
Cream of Foie Gras with fig 100g Crème de foie gras aux figues Duck foie gras contains the stiff liver of these water birds supplemented with red figs, which creates an...
Cream of Foie Gras with white wine 100g - Crème de foie gras au vin blanc Enjoy a delicious gourmet with an unearthly taste sought after all over the world. This variant of...
