Manual harvest - 25 year old vinesGrape varieties: 50% Chardonnay, 30% Chenin, 20% Pinot NoirVinification: direct pressurage, débourbage at 0°. Aging between 4 and 5...
Le Clos du Rouge – Terrasses du Larzac is a generous and structured red wine, made from a blend of Syrah, Grenache, and Mourvèdre. It displays aromas of dark fruits, spices, and...