SIRLOIN FLAP STEAK FROM FRANCE 180 G - BAVETTE ALOYAU FRANCE 180 GR
Code: 25698Product detailed description
A premium cut of French beef, the bavette is prized for its rich beefy flavor and tender texture when cooked properly. Ideal for grilling or pan-searing, it is best served medium-rare to medium and pairs perfectly with pepper sauce, herb butter, or French fries. A 180 g portion is ideal for a hearty main course.
Product rating
Be the first who will post an article to this item!
_(3).png)