FARMHOUSE ST NECTAIRE - ST NECTAIRE FERMIER
Code: 881Product detailed description
A traditional French farmhouse cheese made from cow’s milk in the Auvergne region. Saint-Nectaire Fermier is known for its soft, creamy texture and earthy, slightly nutty flavor with a subtle hint of cellar aging. Aged on straw mats, it develops a natural rind and a rich, aromatic profile. Ideal for cheese boards, rustic dishes, or served with bread and wine.
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