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FOIE GRAS & CHUTNEY
Explore the excellence of French fine dining with our selection of duck and goose foie gras from the Southwest of France. Whether whole or in blocks, these foie gras are crafted with traditional methods to preserve their smooth texture and refined flavour. To enhance the tasting experience, we also offer artisan gingerbread with warm, spiced notes, and chutneys made from fig, onion, or mango – ideal for creating the perfect sweet-and-savoury pairing. An exceptional gourmet selection for festive starters or refined meals.
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Jam from black cherries 210 g -confiture de cerise noire 210 g. Premium French gourmet product.
Candied mango with Espelette pepper 110 g – premium French product from France, perfect for enhancing your daily meals and gourmet dishes.
Sweet fig confit with gingerbread, ideal with cheese and foie gras. Serve on toast, with crackers or breadsticks as an aperitif or starter. From the Breton workshop Atelier...
Ochutnejte specialitu Valette: a block of duck foie gras with summer truffle extract (3%). A bold yet delicious recipe that delicately combines two indispensable products of...
Description: Duck foie gras in a 180 g can, prepared by a traditional method, suitable for long-term storage at room temperature. After opening, store in a cool place.
A signature product of Maison Valette with a new original recipe that combines the two most important flavors of our region: Périgord duck foie gras and Périgord black truffles.
Duck foie – premium French product from France, perfect for enhancing your daily meals and gourmet dishes.
Duck liver sauce 180 g – premium French product from France, perfect for enhancing your daily meals and gourmet dishes.
INGREDIENTS Onion, water, figs (antioxidant E220, preservative E202 (sulfites)) 13,5 %, sugar, ratafia 4,5 % (water, sugar, alcohol, likérové wine, flavourings, regulator...
Whole duck foie gras (duck liver) 180 g. Premium French gourmet product.
Pre-order for next wednesday. The price is calculated based on a 1 kg Foie and will be adjusted according to its actual weight at the checkout. Our Lobe of Foie Gras are between...
Foie gras delicacy with Espelette pepper jar 100g – premium French product from France, perfect for enhancing your daily meals and gourmet dishes.
Foie gras delicacy with figs jar 100g – premium French product from France, perfect for enhancing your daily meals and gourmet dishes.
Foie gras delicacy with sweet white wine jar 100g – premium French product from France, perfect for enhancing your daily meals and gourmet dishes.
Onion confit 110g – premium French product from France, perfect for enhancing your daily meals and gourmet dishes.
Gingerbread toast with nuts and figs 150g – premium French product from France, perfect for enhancing your daily meals and gourmet dishes.
Luxurious spread of langoustine, foie gras and fresh cream with cognac. Serve on toast, with crackers or breadsticks as an aperitif or starter. From the Breton workshop Atelier...
INGREDIENTS Onion 50 %, sugar, white wine (sulfites), water, wine vinegar (sulfites), modified corn starch, winter truffle 1 % (Tuber brumale, Tuber melanosporum 30 %), truffle...
Ingredients: RYE FLOUR*, invert syrup from cane sugar*, honey* (25%), powder to pastries (hydrogen carbonate sodium), spices*. *Ingredients from organic farming. Nutritional...
Pork meat, duck foie gras block 30% (duck foie gras, water, salt, armagnac, pepper, sugar), pork lard, poultry liver, egg white, salt, armagnac, gelatin, pepper, sugar,...
Sweet and sour red onion confit with port wine and Espelette pepper. Serve on toast, with crackers or breadsticks as an aperitif or starter. From the Breton workshop Atelier...
Wheat flour, water, sugar, rapeseed oil, egg 3.6%, yeast, natural flavouring (contains alcohol), powdered egg yolk 1.1%, salt, wheat gluten, emulsifier: E471, thickener: E417,...
Rye bread – premium French product from France, perfect for enhancing your daily meals and gourmet dishes.
Sliced gingerbread, pack 500g – premium French product from France, perfect for enhancing your daily meals and gourmet dishes.
Description: This can of whole duck foie gras entier nature, 50 g, comes from France. It can be stored at room temperature, but we recommend placing it in the cold 1 hour before...
A beautiful small terrine of goose foie gras – ideal to enjoy!
A beautiful small terrine of goose foie gras – ideal to enjoy!
Preparing duck foie gras is a beautiful tradition of our region. I took this recipe from my grandmother, who herself inherited it from her grandmother.
Preparing duck foie gras is a beautiful tradition of our region. I took this recipe from my grandmother, who herself inherited it from her grandmother.