Ravioli with Foie Gras Sauce, Chanterelles 350 g Raviolis sauce Foie Gras, Girolles persillées

Product detailed description

Composition:

Ravioli: 63%
Pasta 50%: Premium durum wheat semolina, water, fresh eggs.
Plnka 50%: Foxes 7,5%, button mushrooms, cream cheese (milk), breadcrumbs (wheat), ricotta (milk), sunflower oil, potato flakes (dehydrated potatoes, spice extract) , parsley 2,5%, salt, butter (milk), wheat fiber, natural mushroom flavor with other natural flavors, garlic, pepper.
Sauce 37%: Water, cream (milk), shallot, duck foie gras 5%, sugar, salt, poultry extract, vegetable extract (white wine extract, salt, sunflower oil, spice extract), starch modified corn, aromatic plants, pepper.
May contain traces of soy, sesame and nuts.
Ravioli made in France