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V spletnem brskalniku morate spremeniti nastavitev

Oglejte si naslednje: "V primeru, da je v besedilu naveden naslov, ki ga je treba prepisati, je treba navesti, kako ga je treba prepisati: Kako omogočiti JavaScript v brskalniku.

Če uporabljate programsko opremo za blokiranje oglasov, bo ta morda zahtevala, da na tej strani dovolite JavaScript.

Hvala.

CAMUS ARTICHOKE - ARTICHAUT CAMUS

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Camus artichoke is a large variety known for its thick leaves and tender heart. Mainly grown in France, it has a mild, slightly nutty flavour. It is usually steamed or boiled and served with vinaigrette or melted butter.